All Markets

The Dominican Republic ranks among the top three destination markets in the Western Hemisphere and within the top 12 globally for U.S. consumer-oriented products.

With a population of nearly 36 million people, including a segment of high-income consumers looking for quality imported products, Angola presents an array of export opportunities for U.S. food and agricultural products.

Nigeria remains a compelling export market, supported by a growing population and a developing consumer-oriented food and beverage sector.

Malaysia’s food and beverage sector continues to grow, supported by a strong food processing industry and increased tourism that is boosting the hotel, restaurant, and institutional (HRI) sector.

This report outlines Hong Kong’s food import regulations and highlights updates in the 2025 FAIRS report.

This report updates import requirements since the 2024 FAIRS Burma report, with new information in the following sections: Food Additive Regulations (Section IV); Other Requirements, Regulations, and Registration Measures (Section VI); Geographical Indicators, Trademarks, Brand Names, and Intellectual Property Rights (Section VIII); and Import Procedures (Section IX).