Welcome to Wine Institute California Wine Export Program

Capstone In-Person Course Los Cabos, March 13 & 14

Educator Sommelier Miguel Angel Cooley will teach a two-day immersive Level 1 course for trade professionals to get their level 1 Capstone California Certificate in the city of Los Cabos. We are looking for representative wines for tasting teaching tool:
Varietals: Syrah
AVAs: Mount Veeder, Howell Mountain, Santa Barbara Counties.

Only wines that are already distributed in Mexico will be considered. Two bottles per label.

Interested wineries should contact their importer and have them reach out to Angela Ritz, [email protected]