Market Reports & Export Guides

The Dominican Republic ranks among the top three destination markets in the Western Hemisphere and within the top 12 globally for U.S. consumer-oriented products.

With a population of nearly 36 million people, including a segment of high-income consumers looking for quality imported products, Angola presents an array of export opportunities for U.S. food and agricultural products.

Nigeria remains a compelling export market, supported by a growing population and a developing consumer-oriented food and beverage sector.

Malaysia’s food and beverage sector continues to grow, supported by a strong food processing industry and increased tourism that is boosting the hotel, restaurant, and institutional (HRI) sector.

Denmark’s food retail landscape is dominated by brick-and-mortar supermarkets, which are typically located within walking distance and operate with extended hours, reducing the reliance on e-commerce.

Guatemala’s imports of consumer-oriented products continued to grow in 2024, reaching $886 million—a 14 percent increase that surpassed imports of bulk and intermediate products by nearly 50 percent.