Report Highlights:
Delivery services are having a profound impact on the foodservice industry by increasing overall revenue but not benefiting net profits. Most of the hotel restaurant institutional (HRI) sector’s growth is in the fast-food, coffee shop, and casual-dining segments, while foreign tourists’ food expenditures continue to be an income generator for Taiwan's overall gross domestic product.
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Taiwan Food Service HRI Report 2019.pdf | 360.68 KB |