Morocco Exporter Guide 2016


Report Highlights: The exporter guide provides an overview of the political and economic situation in Morocco, as well as the general business and agricultural trade environment. Morocco’s economic and political situation continues to be stable. In 2015, Morocco imported over $313million of U.S. food and agricultural products, representing 7 percent of Morocco’s total agricultural imports. Intermediate products accounted for over 54 percent of total U.S. agricultural exports. U.S. agricultural best prospects include soybean complex (whole, oil, meal), distillers grains (DDGS), dried fruits and nuts (pistachios, walnuts, non-pitted prunes, raisins, and almonds), diary (milk powder, whey, cheese, butter), confectionary items and frozen seafood.

Exporter Guide_Rabat_Morocco_12-21-2016.pdf410.5 KB